Thailand is one bite closer with STADIUM’s newest addition, Thai Chella! Thai Chella captures the genuine flavors of Thailand and brings them straight to your office. From the flavors and minds behind Herbs Thai Bistro comes New York’s newest and most delicious Thai restaurant, kicking it up a notch from the usual suspects.
It’s tough to beat Thai for lunch, whether that be a sweet and creamy Thai iced tea, flavorful (and spicy, depending on your palate) pad Thais, or rich curries.
Thai Chella takes these classics and bumps them up, pairing crisp, roasted duck with their deconstructed Pad Thais, adding bright pops of lychee to their Thai iced tea, and much more.
There is an abundance of garlic throughout the menu, which accentuates each and every dish. Their crab fried rice is dotted with large chunks of crab, their spring rolls are as crisp as can be, and the Thai Chella specials – ranging from honey tamarind duck, miso-glazed salmon, and slow-cooked beef khao soi noodles – are flavorful, unique, and deeply satisfying.
Knock Knock, it’s Flavortown delivered right to your desk!
There are plenty of chances to score some top-notch dessert this week, so don’t miss out! On Tuesday, sink your teeth into Doughnut Plants magical carrot cake doughnut. On Wednesday, everyone’s favorite original banana pudding from Magnolia Bakery is back, and on Thursday act fast to get your hands on Doughnut Plants vanilla bean and jam doughnut! Limited quantities are available.
Also, this week’s sample in residence.
Fat is back. Sugar is out. Keep it keto…and delicious…and clean. Feel energized and Love Good Fats.
Insanely creamy bars with only 1-2g of sugar in a variety of flavors